Vitamin C Powder

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CONTAINS GMO Limited Time - While Supplies Last Vitamin C, or ascorbic acid, is used as a dough conditioner in... Read more

SKU: 230568
Barcode: 023759230689

$24.95  $12.95 Excl. VAT

      shop@tobieshouse.com

    Available on working days between 9:00 am to 6:00 pm

    Description

    CONTAINS GMO

    Limited Time - While Supplies Last

    Vitamin C, or ascorbic acid, is used as a dough conditioner in bread making to strengthen gluten, improve rise, and enhance crumb texture. It helps the dough to trap fermentation gases, resulting in a lighter and more well-risen bread.

    1/4 t = 980 mg Vitamin C

    Use for dough enhancer 1/4 tsp for 5 loaves

    Ingredients: Ascorbic Acid

    Country of Origin: China

     

    Specifications

    • Weight: 200gr
    • Usage: Indoor & outdoor

    Pros and cons

    • Sustainably produced
    • Ideal for everyday use
    • May discolor in direct sunlight
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